HOSPITALITY AT GUARDS POLO CLUB (v) = vegetarian. (ve) = vegan. Our food may contain nuts, derivatives of nuts or other allergens. If you suffer from an allergy or food intolerance, please notify a manager. We are happy to cater for special requirements. Please note that our menu offerings are subject to seasonal availability and may change. (v) = vegetarian SAMPLE MENU Champagne Laurent-Perrier reception Fresh baked sourdough With whipped butter (v) Wye Valley asparagus Wild garlic, parmesan foam (v) Salt aged beef Wellington Hen-of-the wood mushroom, spinach and ginger purée, red wine jus Chocolate mousse Pear, honey madeleine (v) Petit four X
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